Too little time.
This is what happens when we go to the Cape for five days in August.
A sad state of affairs.
The first of what ended up being three wheel barrows full of drops.
We are thankful that there are still plenty more for applesauce. I am hoping to spend Friday cranking the Foley food mill. Unsweetened applesauce is perfect for baking delicious bread next winter.
No comments:
Post a Comment